Beer Description: Originally called “Ouden Tripel”, this ancient West Flanders brown beer has found a new élan as a regional specialty under its current name: “VanderGhinste Oud Bruin”. The main ingredients are malted barley, wheat, hops, water and caramelized malts. These are used to brew a top-fermented beer. Blending this beer with the lambic-style beer (bottled as Cuvée des Jacobins) which is aged in oak for 18 months results in this specific West Flanders brown beer.
PLEASE NOTE THE SELL BY DATE IS OCTOBER 2019
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