Strength: 9.5% ABV

Size of Bottle: 33cl

Beer Description: Westmalle Tripel is a living beer that continues to develop over time, therefore no 2 bottles will be completely the same. This Trappist beer (brewed by monks) is clear and golden with a fruity aroma. It is soft and creamy and is known as the “mother of all triples”.

The monastery became a Trappist Abbey in 1836 and this is the same date the brewery was also constructed. The brewery uses only pure ingredients: water, malt, hops, sugar and yeast. There is an excellent balance between innovation and tradition.

The Westmalle beers carry the international Authentic Trappist Product label.

‘Trappist’ is a protected designation of origin, confirming that three criteria are met:

• Beers must be brewed within the walls of a Trappist abbey
• Production and business policy are supervised by Trappist monks
• The proceeds of the brewery are earmarked for the needs of the monastic community, as well as to reinvest in the brewery, provide support within the Trappist order and to run charitable projects